Asian Flavours Menu

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Asian inspired cuisine is a popular option for our members and also a super choice for when the climate is warmer during the summer months.  Our chefs use Spanish meats, Fresh Fish from the markets and local organic ingredients wherever possible.  All Dietary requirements can be catered to and we are always open to adjustments to the menu or to create a bespoke menu unique to our member's requirements.

When the Asian Flavours menu is ordered spontaneously a cost per person fee applies which includes Shopping and Groceries, Chef, Preparation, Service, Clearing and Cleaning of the kitchen.  This fee is based upon a minimum of 7 persons dining.

Starters are served to the centre of the table whilst the main course is individually plated.

STARTERS TO SHARE
Satay Chicken Skewers over Vegetable Julienne
Thai Fishcakes with a Sweet Chilli Dipping Sauce
Vermicelli Beef Thai Salad

MAIN COURSE
Panang Curry with Fragrant Jazmin Rice
or
Grilled Salmon Steaks with a Lemongrass & Ginger Glaze

DESSERT (to choose 1 option)
Filo Wrapped Chocolate Brownie with Vanilla Ice-Cream
Fresh Banana Mousse with Oreo Crumble and a Caramel & Almond Topping
Baked Cheesecake with a Passion Fruit Coulis & Tropical Fruit Salad
Cheese Board with local chutneys and dried fruits
Fresh Seasonal Fruit Salad

54€ p/person
 

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