Fusion Tapas Menus

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Our Fusion Tapas Menu is a gourmet and creative twist on the classic Spanish Tapas dining style. Showcasing the contemporary skills of our chefs and tantalising the taste buds.  All Dietary requirements can be catered to and we are always open to adjustments to the menu or to create a bespoke menu unique to our member's requirements.

When this menu is ordered spontaneously a cost per person fee applies which includes Shopping and Groceries, Chef, Preparation, Service, Clearing and Cleaning of the kitchen.  This fee is based upon a minimum of 7 persons dining.

7 COURSE TASTING
This is a tasting menu and dishes served to the centre of the table to share

Sprouts Salad with Tempura King Prawn, Stewed Shiitakes & Spicy Sauce
White Anchovy, Red Pepper & Tapenade Tower
Royal Baby Potato Salad with Quails Eggs, Capers & Basil Pistou
Acorn-Fed Iberian Ham Bruschetta & Raf Tomato Cream
Lobster Ceviche in Leche de Tigre with Sweet Potato & Choclo
Fillet Steak Strips Marinated in Mirin &Soya, Wakame Salad
Low-Temperature Roast Cod Loin with a Black Garlic Alioli

DESSERT (to choose 1 option)
Filo Wrapped Chocolate Brownie with Vanilla Ice-Cream
Fresh Banana Mousse with Oreo Crumble and a Caramel & Almond Topping
Baked Cheesecake with a Passion Fruit Coulis & Tropical Fruit Salad
Cheese Board with local chutneys and dried fruits
Fresh Seasonal Fruit Salad

65€ p/person

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