Gourmet Canape Party

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A menu designed for a Villa or Yacht party that can be combined with a Cocktail bar service for the perfect event.  Our range of hot and cold Canapés can be served at different times of the day and to suit various occasions.  We usually suggest a selection of 4 cold, 4 hot and 2 sweet canapés however we can be flexible and pricing will vary accordingly.  These menus are best suited to groups of 12 persons or more.

COLD CANAPÉS
Cured Manchego Cheese Brochette Or Cheeseboard With Fig Marmalade/Dried Fruits/Grisinni
Goats Cheese Crostini with Fig Marmalade
Beef Tataki & Pickled Cucumber Canapé
Seared Red Tuna with a Kimchi Mayonnaise & Wakame Salad
Iberian Ham Bruschetta With Extra Virgin Olive Oil & Tomato
Miniature Smoked Salmon Olivier Salad With Roe Mayonnaise
Miniature Bocconcini & Tomato Salad With A Genovese Pesto
Marinated Salmon With A Basil Oil & Wakame Salad
Beetroot, Potato & King Prawn Salad with Kalamata Olive & Rustic Breadstick (v)
Marinated Salmon Tartar over Wasabi Guacamole, Toasted Sesame Seeds
Roasted Red Peppers & Cashew Nut Hummus with Goats Cheese & Sunflower Seeds
White Tuna & Port Rillete, Walnuts & Ciboulette Canapé
Roast Beef & Rocket Rustic Slice with Rocket, Sweet Mustard & Honey Dressing​

HOT CANAPÉS
Grilled Jumbo Prawn & Cherry Tomato Skewer with a Pil Pil Reduction
Wild Mushroom Croquettes with a Mild Alioli (V)
Argentine Chicken Empanadas (can be spicy)
Mini Beef Burgers with Gorgonzola & Caramelized Onions
Oven Roast Salmon & Cherry Tomato Brochettes
Ras El Hanout Marinated Chicken Brochette with a Yogurt &Tahine Sauce
Moroccan Spiced Beef Noisette Shooter with a Green Pea & Mint Dip
Cod Beignets with a Tartar Sauce
Vegetable Samosas & Tzatziki (V)
Roast Octopus & Potato Parmentier Miniature

SWEET SHOOTERS
Fresh Banana Mousse, Caramel & Oreo Cookie Sand
Dark Chocolate & Orange Mousse, Almond Crocanti
Almond Tiramisú
Strawberries & Cream

Price per request depending on number of guests, variety required, location and with or without the option of a Bar Service.

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